Life is slowing down....
Competition cheer is over. I have been home by 3:30 each day this week.
I have made dinner every night! We made rule that if we want to eat out during the week, we have to have a salad. Which naturally has been really good motivation to cook good food at home.
Here is a what I made:
Monday: Jerk Chicken (Patrick's favorite!), Mashed Potatoes, Broccoli
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Tuesday: Stuffed Shells (Weight Watchers recipe)
Wednesday: Butternut Squash and Bacon Risotto (so fancy...)
image from link above
Thursday: Crockpot Beef Stew
Probably not the healthiest of dinners, but a celebration of getting home earlier and actually having the time! And way better than a salad...
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